Honey-roasted sweet potatoes (고구마 구이) are a popular snack in South Korea, especially during the chilly winter days. Visitors can easily find food carts selling fragrant roasted sweet potatoes throughout the streets. Additionally, sweet potatoes are also a key ingredient in many desserts and drinks such as cakes, ice cream, and sweet potato lattes.

Honey-roasted sweet potatoes are not only delicious but also a nutritious dish, making them perfect to enjoy during the cold Korean winter.